HealthRestore™ Hibiscus Glycerite — Alcohol-Free, Ultra-Concentrated
Meet the hibiscus you can feel good about: a cold-processed, alcohol-free glycerin extract of Hibiscus sabdariffa (roselle) designed to deliver the flower’s full medicinal power — with no alcohol, no fillers, no added chemicals, and no heat to dull the actives. This is our highest-grade glycerite: clean, potent, and crafted to preserve hibiscus’ signature anthocyanins (like delphinidin- and cyanidin-sambubiosides), hibiscus acid, and supportive polyphenols.
Why it’s special
Alcohol-free, cold extraction — protects heat- and solvent-sensitive actives for a living, “fresh” phytochemical profile.
Highly concentrated — engineered for meaningful, drop-by-drop potency.
Nothing unnecessary — zero fillers, flavours, dyes, or stabilisers.
Smooth, naturally sweet glycerite — pleasant straight or in water/tea.
What it supports
Healthy blood pressure & vascular tone. Multiple human trials and meta-analyses report clinically meaningful reductions in systolic blood pressure (often ~5–10 mmHg over weeks), with mechanisms including ACE inhibition, RAAS modulation, endothelial nitric-oxide–mediated vasodilation, and mild diuresis. (Oxford Academic, PubMed)
Cardiometabolic balance. Studies also note improvements in LDL-cholesterol and other risk markers alongside blood-pressure effects. (PMC)
Science behind the flower (old to latest)
Foundational clinicals.
• 1999 (J Ethnopharmacol): Hibiscus tea lowered blood pressure in patients with essential hypertension. (PubMed)
• 2004 (Phytomedicine): In a controlled RCT, a standardised hibiscus infusion performed comparably to captopril in mild–moderate hypertension over 4 weeks. (PubMed)
• 2010 (J Nutr/Tufts): Three cups daily for six weeks lowered systolic BP by ~7 mmHg on average, with larger drops in those starting higher. (Journal of Nutrition)
University of Nigeria (Nsukka/Enugu) research.
• 2015 (Nigerian J Clin Practice): In newly diagnosed hypertensives, hibiscus outperformed hydrochlorothiazide on BP lowering and showed longer duration without electrolyte imbalance. (Lippincott Journals)
• 2015 (Indian J Pharmacol): Mechanistic clinical work from UNN linked hibiscus’ effects to RAAS modulation and compared favourably with lisinopril. (PMC)
Synthesis & recency.
• 2022 (Nutrition Reviews meta-analysis): Across RCTs, hibiscus significantly reduced systolic BP (≈ −7 mmHg) with the greatest benefit in those with elevated baseline BP; LDL also improved. (Oxford Academic)
About “real-time” effects.
Acute, post-drink changes in blood pressure are inconsistent in controlled trials (some show vascular benefits or glycaemic effects, but not an immediate BP drop versus water in healthy adults). The strongest evidence for BP reduction is over days to weeks of use. (DOI, White Rose Research Online)
What’s inside
Ingredients: Hibiscus sabdariffa (calyx) glycerin extract; pharmaceutical-grade vegetable glycerin.
Free from: alcohol, artificial flavours/colours, added sugars, preservatives, GMP-incompatible solvents, and heat during extraction.
How to use
Enjoy straight or in a little water/tea, any time of day. Pairs beautifully with your hydration ritual.
HealthRestore™ Hibiscus Glycerite brings together respected tradition and modern clinical evidence — in a pure, high-potency, alcohol-free format worthy of your daily routine.